For an entire week in March, Hoi An will once again be transformed into an international foodie destination. After a successful event last year, the Hoi An International Food Festival returns between March 20 and 27, 2017 bringing twelve international chefs and their cuisines for your tastebuds to explore.

Each chef will bring the taste of their home countries to the beautiful, historic town of Hoi An. Festival goers will enjoy traditional dishes from around the world, made with local, fresh Vietnamese produce. The event runs every evening from 5pm, at the An Hoi Sculpture Garden on Nguyen Phuc Chu.

Photos from Hoi An International Food Festival.


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