Being at the helm of all five eateries onboard a luxury ocean liner with guests from all over the world under the banner of The Finest Cuisine At Sea is no mean...
A voyage out on the ocean blue has always been right near the top of my bucket list. Friends’ photos and stories fuelled my longing to climb aboard a luxury lin...
"In the childhood memory of every home cook lies a kitchen, a simmering pot, and at the stove: a mum.
This book is rooted in pride for and dedicated to my mo...
March's Friend of MTF, Mira, has shared a few secrets from her conscious kitchen with us.
Her Chickpea Frittata and Raw vegan chocolate and caramel tart topp...
This month we are celebrating a true Friend of MTF and a champion of conscious living.
Mira Weiner shares her personal journey and passion for plant-based no...
“The world of food is so dynamic. I hope to never lose sight of how important and refreshing it is to keep discovering new foods, trends, flavours, cultures, te...
Let’s Meet In Paradise, A food journey is a labour of love and an adventure like no other. Photographers Christoph and Diane Heierli have spent decades explorin...
Italian cuisine is not just food, it’s a way of life deeply rooted in Italian history – which has over the years transformed itself and become one of the most p...
When you think of Italian cuisine, the first things which come to mind are pizza and pasta but true Italian dining is about so much more. The love and the passi...