Let’s Meet In Paradise, A food journey is a labour of love and an adventure like no other. Photographers Christoph and Diane Heierli have spent decades explorin...
When two foodies meet for lunch, it’s always a production but when the opportunity came to dine at one of South Africa’s most iconic and internationally acclaim...
We are ever so excited to introduce our devilishly decadent February Friend of MTF. Mary Fawzy, founder of Purple Turnips, shares her delicious Liquorice-Chip C...
Truly enjoying a finely crafted wine is about so much more than just the beauty that lies within the bottle. Being quite a wine buff and having attended many wi...
Siba Mtongana, a passionate and dynamic food enthusiast who brought style and charisma to South Africa’s food scene, has released easy Sibalicious and nutritiou...
Wine - it's a serious business, right? All sweeping violins and dramatic sunsets, poetic love declarations and staring off into the distance. Well, nope, not al...
The brand famous as an instigator in the city’s coffee culture, and putting it on the world’s radar, is taking traditional kaapse cooking to a whole new level.
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Following an inspirational trip to Japan, John Norris-Rogers, Scot Kirton and James Gaag, the acclaimed chefs of La Petite Colombe in Franschhoek, have launched...
If you’re looking for a dining experience that’s as fresh and uncomplicated as its name, then Mint Restaurant and Terrace is just the place. Whether you’re a gu...
With just one night to spend in the beautiful Cape before heading back to Joburg, I was treated to the opulence of Taj Cape Town.
Where to start when detaili...
