The wet season is in full swing in Hoi An and it’s much more intense than I’d imagined. Having visited Vietnam three years ago, I’d experienced some extreme tro...
Taking charge of a grande dame of restaurants is no easy feat, and when that dame is Dash at the Queen Victoria Hotel in the heart of the V&A Waterfront whe...
Almost a year after the official opening, The Big Easy and The Durban Hilton have proved to be a brilliant pairing with the Big Easy becoming one of D...
Growing up with films such as James Bond, Pretty Woman, Ocean’s Eleven and Pink Panther where hotels signified luxury of the highest grade, only in reality to b...
I always say – if you’re going to have a cheat meal, may as well do it properly!
The new summer menu at Crumbs & Cream is indulgence in its best form. N...
After falling in love with South Africa nearly eight years ago, French chef Grégory Czarnecki has been cooking up a Cape food storm at the Restaurant at Waterkl...
‘There is no wrong way’ says Dennis, Maitre de Chai (Cellar Master) at Bisquit Cognac, a leader in the legendary Cognac industry. There are actually many more w...
Hội An Ancient Town can be overwhelming at times. Despite its charm there’s a constant influx of tour groups that populate the streets of Hội An which, when com...
Planning a trip to the Stellenbosch Winelands?
If so, stop by and try the new summer menu at the Lanzerac Deli - a foodie gem located on the Lanzerac Wine Esta...
It was time to book flights to Europe, and so began the familiar process of scouring the online search engines for the best deal. Flying to Rome, I was surprise...
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