Despite promising a three-course meal bursting with flavour and spice, husband & wife Nevi & Craig’s Instant Restaurant night left the judges and contes...
Chef Benny Masekwameng shares his top tips for braaing on a budget
There is nothing more specific to South Africa than lighting a fire and making the...
Tailor Nina Aprons was founded in 2020 by Chef Janine Fourie right here in sunny Durban, Kwa-Zulu Natal, South Africa. The start of an exciting new venture afte...
The third season of My Kitchen Rules SA kicked off with a twist – the contestants will all be cooking and hosting their Instant Restaurants in the same location...
When people think of heritage month, spending time with those closest to them definitely ‘springs’ to mind – and what better reason to gather than a delicious h...
Vibe seekers rejoice, The Greenhouse is coming back bigger, better and greener than ever! Due to its enormous success, the well-loved The Greenhouse JHB has dec...
My Kitchen Rules SA is back for a third season – and with that, comes a host of exciting, wonderful, outspoken, talented and tenacious home cooks. The first tab...
After a series of successful pop-up restaurants in Joburg, award-winning chef Luke Dale Roberts now stamps a permanent mark on the Jozi food scene with the open...
After narrowly missing out on the MasterChef Season 9 title, Ben Ungermann has made a name for himself around the world. Our favourite ice cream chef has been f...
Whoever said that ‘all that glitters isn’t gold’ has clearly never attended the Le Petit Chef Southern Africa theatre of dining presented by DinnerTImeStoriesSA...
