In aid of the Reach for a Dream Foundation, Grant Lottering, sponsored by Mercedes-Benz South Africa, CompCare Medical Scheme and Air Mauritius, will attempt to...
Season two of Chef David Higgs’ online cooking show, Cooking for a Cause – delivered by DHL, kicks off this Monday – 19 October at 18h00 on David’s YouTube chan...
Every woman dreams of becoming a princess with a cause, with a beautiful diamond tiara and her knight in shining armour by her side... for some, this dream beco...
“Think of chocolate coated espresso coffee beans with candied cherries and butterscotch. Does this sound delicious? It is indeed. There’s so much to love about ...
South Africa’s latest ready-to-drink Gin and Tonic brand, Black Crown G&T has partnered with Designer Palesa Mokubong as part of their Heritage campaign cal...
Just before lockdown I had the pleasure of visiting De Hoop Nature Reserve for the weekend and little did I know that it would be some time before I could enjoy...
Picture this, a sunny afternoon spent sipping on your favourite vino whilst exploring over 500 local wineries or even better, learning from 67 of South Africa’s...
A genuine South African homegrown treasure, Chef Peter grew up in the heart of the Zulu tribe homestead-Ulundi, KwaZulu Natal. It is said of him that he loved f...
Cheffing is a calling rather than a career for Adrian Vigus-Brown – and as living proof, he has the enthusiasm and the passion for his craft, he’s put in the ho...
When my doorbell rang and I received a box of Las Paletas ice creams (owned and co-founded by Jason Sandell and Diana Chavarro) I had scenes from my favourite h...