…to find out who makes pizza South Africans love the most
The Porcupine Ridge Pizzeria Challenge is back! The inaugural competition, held last year, ...
As the third vintage is released, this award-winning white blend continues to showcase the beauty of Constantia Wine
Wade Bales has released the latest vin...
Five-course South African inspired journey by former MasterChef Australia contestant and runner up 2017
The Maslow Sandton is proud to present a two-...
Nederburg was the wine star at this year’s Luxe Restaurant Awards presentation event at Rosebank’s new Ethos restaurant held earlier this week (29 March), where...
Tucking into oven fresh hot cross buns with family and friends is what Easter nostalgia is all about and when enjoyed with a glass or two of Roodeberg wine, it ...
The Nedbank Cape Winemakers Guild unveils Tasting Notes: A Story of Sound and Wine
In a world first, Five Nedbank Cape Winemakers Guild protégés, com...
The only vineyard of its kind on African soil
Harvest! It's happening at a vineyard near you!!
Forget sipping cocktails on the strip in Camps Bay, forget turn...
Mira Weiner is an entrepreneur, food consultant and plant based advocate. Mira is passionate about conscious living, plant based nourishment and holistic heali...
Winemaker Mike Dawson has kindly shared some of his favourite recipes for food pairing with the Weather Station Sauvignon Blanc and The Huntsman Shiraz Mourvèdr...
New Look & Vintages, ‘Tales’ from The Farm
Journey’s End Vineyards have released the latest vintages of their new-look Tales Series; a range of four w...
